pomegranate juice 300cc

Properties of pomegranate juice:

• Nutrients: high in antioxidants, vitamin C, vitamin K and potassium
• Lower blood pressure: lower cholesterol levels and improve overall heart health
• Anti-inflammatory property: health of joints and reduction of arthritis symptoms
• Digestive Health: effects of prebiotics and digestive health
• Blood sugar control: improving insulin sensitivity and reducing blood sugar levels
• Improving memory : reducing the risk of neurological diseases
• Reducing muscle pain and improving endurance
• Improve skin health

• Fruit Origin: Iran and the Himalayas in Northern India
• Cultivation Climate: subtropical and tropical climates, with preference for hot and dry summers and mild winters
• Season: summer to early fall
• Nutrients: antioxidants, including polyphenols, and vitamin C, vitamin K, and dietary fiber.

“Pomegranate” is a fruit with a long history that has been growing in different parts of the world for thousands of years. Pomegranates are believed to have originated in Iran and northern India, possibly spreading through ancient trade routes, including the Silk Road. Today, this fruit is cultivated in different regions of the world.

There are many varieties of pomegranate, each of which has a different taste, color and size. Although the most common pomegranate color is red, there are also pomegranates with different skin colors, including yellow, pink, and even purple. The color of pomegranate seeds can vary from transparent to dark red.

Different types of pomegranates are cultivated in Iran, including sour, sweet, mikhush, black skin, seedless, Azghand and Ardestani pomegranates.

  Pomegranates of Saveh, Qom, Taft, Aqda Yazd, Bajistan Khorasan, Fin Kashan, Semnan Red Seedless Pomegranate and Saveh Black Seeded Pomegranate are also more valuable and famous than pomegranates from other regions of Iran.

• Serving size: 240 ml (one glass)
• Energy per serving: 107 kcal